Preparation and evaluation of herbal cream

Authors

  • Aditi Dubey Columbia Institute of Pharmacy, Vill. Tekari, Near Vidhan Sabha, Raipur (CG) 493111
  • Pushpa Prasad Columbia Institute of Pharmacy, Vill. Tekari, Near Vidhan Sabha, Raipur (CG) 493111
  • Amit Roy Columbia Institute of Pharmacy, Vill. Tekari, Near Vidhan Sabha, Raipur (CG) 493111

Keywords:

Mushroom, Anti ageing, Herbal formulation

Abstract

A herbal fairness cream was formulated using herbal extracts which have potential antioxidant activity. Creams were basically formulated using the hydro alcoholic extracts of Glycyrrhiza glabra (root and Stolons),Camellia sinensis (leaf), Pleurotus osttreatus (mushroom plant). The prepared formulation were subjected to different evaluation like spreadability, pH, appearance, viscosity, drug content, irritability and antioxidant properties. The prepared formulation was found stable and effective. Among the several combination Liquorice & Green Tea based preparation shows better results. From the results it was concluded that it is possible to develop creams containing herbal extracts having potent antioxidant and fairness property and can be used as the provision of a barrier to protect skin.   

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References

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Published

2014-06-09

How to Cite

Dubey, A., Prasad, P., & Roy, A. (2014). Preparation and evaluation of herbal cream. Journal of Applied Pharmaceutical Research, 2(2), 28-31. Retrieved from https://japtronline.com/index.php/joapr/article/view/23

Issue

Vol. 2 No. 2 (2014)

Section

Articles

Copyright (c) 2020 Aditi Dubey, Pushpa Prasad, Amit Roy

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.